BIG8 BBQ
1217 SE 47 TER · CAPE CORAL · Lee County · FL 33904
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed repackaged raw hamburger stored over packaged frozen shrimp. Operator placed raw hamburger on bottom shelf. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine concentration at 200 ppm. Operator redid sanitizer. Rechecked concentration at 100 ppm. **Corrected On-Site**
Basic 4
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
36-58-4Basic – Exposed studs/joists/rafters present at front food preparation service area. Note: Establishment used to have drop ceiling above front food service area base from previous plan review.
23-03-4Basic – Nonfood-contact surface soiled with grease around electrical outlets in kitchen.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Educated operator on having containers inverted. Operator inverted containers. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 3, 2026 12:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.