Inspection Report

Florida DBPR Inspection Report
Completed

DOMINO'S #3140

2220 CR 210 W #103 · SAINT JOHNS · St. Johns County · FL 32259

Restaurant history →

Inspection Summary

Inspection dateMarch 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3619281
Visit number1
Inspection Visit ID10910844
DBPR license6501685

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced white American cheese (53F – Cold Holding) in over filled container in top section of pizza make line cooler with lid open, per manager cheese was placed in cooler maybe an hour ago, cheese moved to bottom of reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No one is able to find ammonium quaternary test strips.

Basic 3

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door by back door to kitchen does not close all the way by itself.

#2Basic29-18-4

Basic – Drain cover(s) missing. Cover to drain of mop sink not over drain. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up of grease and dust on hood filters over pizza oven. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 13, 2026 7:26 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.