PEI WEI FRESH KITCHEN #0127
12927 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-42-4High Priority – Vacuum breaker missing at mop sink faucet splitter. **Warning**
Intermediate 6
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board over prep sink soiled. All soda nozzles and chute on ice dispensers soiled with black or pink mold-like substance. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located at front cook line. Employee provided paper towels during time of inspection. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Located at front cook line. Employee provided soap during time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand washing sink on front line. **Warning**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink next to prep sink and cutting board in kitchen area. Personal drink on cashier counter stored over clean glasses. **Warning**
12B-09-5Basic – Employee chewing gum while preparing food at front line cook. Discussed with employee. Employee discarded gum during time of inspection. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. 2 employees on front line cooking without hair restraint. Employees wore a hat during time of inspection. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Jug of oil stored on floor next to fryers. Employee relocated onto a shelf during time of inspection. 2 boxes of raw breaded chicken stored on floor in Walk in cooler. **Corrective Action Taken** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Located adjacent to three compartment sink and at dish pit. **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Located at front line Reach in coolers. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 7:27 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.