Inspection Report

Florida DBPR Inspection Report
Enforcement

PIZZA LOVERS

1691 BONAVENTURE BLVD, INTERNATIONAL MALL · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateAugust 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3619533
Visit number1
Inspection Visit ID10911096
DBPR license1624309

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at pizza station – sliced tomatoes (56F – Cold Holding); anchovies (54F – Cold Holding); sausage (53F – Cold Holding) as per employee items not portioned or prepared today. Items held out of temperature overnight. Held out of temperature appropriately 16 hours. See stop sale.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at pizza station – sliced tomatoes (56F – Cold Holding); anchovies (54F – Cold Holding); sausage (53F – Cold Holding) as per employee items not portioned or prepared today. Items held out of temperature overnight. Held out of temperature appropriately 16 hours. See stop sale. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 1

#6Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served.

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on shelf above pizza station. Employee removed item. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Observed box of oil stored on floor. Employee stored correctly. **Corrected On-Site**

Corrected On-Site
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed on shelf above triple sink – Calamari thawing at room temp 37F. Employee placed item in walk in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:09 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.