LOS HOMIES TAQUIERIA
7625 49 ST N, , PINELLAS PARK FL PIN · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm ran 3 x **Warning**
35A-02-7High Priority – Live, small flying insects found 1 live flying insects. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salsa on front counter. 64 degrees cold holding. Owner put in reach in freezer 62 degrees re_temp 10 min later. **Corrective Action Taken** **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Bowl inside hand wash sink. Employee moved **Corrected On-Site** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ceviche made with lime juice. Not cooked. Oporator marked all menus during inspection. **Corrected On-Site** **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. State of Florida for some employees one employee Allison front counter 3 months no employee training. **Warning**
Basic 7
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. At bar area near ice machine. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage container on prep during active prep. Employee moved **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Bag of onions on floor box of raw chicken and box of grease on floor. Employee moved **Corrected On-Site** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
22-08-4Basic – Interior of oven and microwave has accumulation of black substance/grease. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Torn gaskets reach in cooler **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 5:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.