Inspection Report

Florida DBPR Inspection Report
Completed

WORLD FAMOUS

3684 W OAKLAND PARK BLVD · LAUDERDALE LAKES · Broward County · FL 33311

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Inspection Summary

Inspection dateJuly 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1322092
Visit number1
Inspection Visit ID10911318
DBPR license1653809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee went outside the truck did not wash hands before starting working. Instructed to wash hands.

#8High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed gloves with hand wash. Instructed to wash hands. Educated

#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. 12-1-25

Intermediate 4

#10Intermediate31A-12-4

Intermediate – No handwash sink for employees. During walkthrough observed establishment with no running water. MFDV turned on water during inspection. **Corrected On-Site**

Corrected On-Site
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.

#12Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#13Intermediate05-10-4

Intermediate – Probe thermometer not used to ensure proper food temperatures.

Basic 6

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Exp 2025

#2Basic08B-38-4

Basic – Food stored on floor. Lemonade stored in buckets on floor on MFDV.

#3Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in glass holding unit.

#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues.

#6Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm

Inspector observations synchronized from DBPR on September 7, 2026 1:13 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
3 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.