MALLORY HILL COUNTRY CLUB
1675 ODELL CIR · THE VILLAGES · Sumter County · FL 32162
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Chili sauce dented on side of can
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef stored above raw fish in reach in cooler drawers. Operator corrected drawers. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler closest to fryers in cook line area. Operator took temperatures at 11am and item was below 41F. Operator moved wings to freezer to cool. chicken wings (44F – Cold Holding) In front dessert cooler- cheesecake (44F – Cold Holding) moved to freezer to cool. Recheck cheesecake 36F; chicken wings 42F **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Utensils in hand wash sink in prep area. Operator removed. **Corrected On-Site** **Repeat Violation**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee in cook line area with no hair restraint while preparing food. Employee placed hair net on. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At hand wash sink in cook line area by fryers. Operator hung sign. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. Operator closed lids **Corrected On-Site**
Inspector observations synchronized from DBPR on August 16, 2026 8:05 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.