Inspection Report

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Florida DBPR Inspection Report
Completed

JUKE BOX DINER

2771 E ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33062

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Inspection Summary

Inspection dateSeptember 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3619998
Visit number1
Inspection Visit ID10912295
DBPR license1622892

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1).Observed in door reach in cooler Chicken (46F – Cold Holding) per operator foods not prepped or portioned today. For held in unit overnight. See Stop Sale. 2). FLIP TOP #1; Tzakaki Sauce (78F – Cold Holding) per operator foods not prepped or portioned today. Food held in unit overnight. See Stop Sale.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1).Observed in door reach in cooler Chicken (46F – Cold Holding) per operator foods not prepped or portioned today. For held in unit overnight. See Stop Sale. 2). FLIP TOP #1; Tzakaki Sauce (78F – Cold Holding) per operator foods not prepped or portioned today. Food held in unit overnight. See Stop Sale.

Stop Sale

Intermediate 1

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to operator. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed food debris and grease buildup on kitchen floor under cart next to flattop.

#2Basic08B-38-4

Basic – Food stored on floor. Observed gallon of fryer oil on floor under prep table in kitchen. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing signs at handwashing sinks at front counter and in kitchen.

Inspector observations synchronized from DBPR on August 21, 2026 7:54 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.