LOS MAGUEYES MEXICAN RESTAURANT
5855 SE 5 ST UNIT 1&2 · OCALA · Marion County · FL 34472
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched hair then continued slicing onions without washing hands. Discussed with employee. **Corrected On-Site**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Male employee cutting raw onions with bare hands and placing in bin to store.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Cheese and octopus in white grocery bags.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored on shelf over sauce. Raw shrimp on shelf over strawberries. Moved all. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle of windex over fountain machine. Moved during this inspection. **Corrected On-Site**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Missing for chlorine
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Missing at sink in ware wash area. Filled during this inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Fabuloso with no label. Labeled. **Corrected On-Site**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water 76F at hand sink near ice machine.
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Several vents and ceiling tiles dusty and soiled with food debris in kitchen area. **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Dishes in server station near chip dispenser not inverted. Manager flipped over. Ice bucket on top pf ice machine not inverted. Manager flipped over. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Bag in a box soda on floor in server station.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice machine.
51-18-6Basic – No copy of latest inspection report available.
33-16-4Basic – Open dumpster lid. Lid on dumpster open behind building.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Foam trays in server station. Flipped over during this inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 17, 2026 8:31 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.