Inspection Report

Florida DBPR Inspection Report
Warning

EINSTEIN BROS BAGEL #3160

8500 W BROWARD BLVD · PLANTATION · Broward County · FL 33324

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Inspection Summary

Inspection dateAugust 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3620472
Visit number1
Inspection Visit ID10912769
DBPR license1619749

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 6

#2High Priority29-44-4

High Priority – Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. At 3 compartment sink **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed: Manager cracked raw shell eggs and then switched gloves to handle ready to eat food without washing hands. **Warning**

Warning
#4High Priority12A-18-4

High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Observed touching dry towel and then proceeded to touch ready to eat foods without washing hands. **Warning**

Warning
#5High Priority35A-02-7

High Priority – Live, small flying insects found Observed 1 small flying insect near the back exit door. Not landing. **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooler #1 Asiago cheese (51F – Cold holding) cooler #2 American cheese (52F – Cold Holding) cooler #2 cheddar cheese (49f Cold Holding) deli turkey (51F), Cooler#2 cream cheese (51F); Cooler #3 Carton cage free eggs (47fF – Cold Holding), half and half (47fF – Cold Holding) on cook line. As per operator items were not prep or portioned today. As per operator items were held less than 4 hours and fell out of temperature during high volume business period. Manager placed items in the cooler and place ice on items in top held cooler to chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no back flow protection after splitter at mop sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled ice machine interior. **Warning**

Warning

Basic 1

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag on top of clean equipment. Employee moved for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 2, 2026 12:32 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.