Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY #30976

2350 W 84 ST · HIALEAH · Dade County · FL 33016

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Inspection Summary

Inspection dateSeptember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3620536
Visit number1
Inspection Visit ID10912833
DBPR license2331480

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate11 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee fixing her pants and the continued to go on her phone to then prepare food without washing her hands prior.

#13High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed bleach spray bottle stored on shelves next to food. Manager removed it. **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed water bottle and coffee thermo stored on the preparation table by the walk in cooler.

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed in the walk in cooler employees personal food not identified or separated from food served to the customers.

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees handbag stored on food storage shelves across from the three component sink. **Repeat Violation**

Repeat Violation
#5Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint.

#6Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed knifes stored in standing sanitizer solution not air dried prior to use.

#7Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled, microwave stored under the prep table by the walk in cooler.

#8Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in cooler at front counter. **Corrected On-Site**

Corrected On-Site
#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler soiled, undercounted cooler located at front counter.

#10Basic16-05-4

Basic – Wash/Rinse/Sanitizing solution not maintained clean. Observed at front counter.

#11Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 21, 2026 8:00 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.