BULL TOP TASTE 441 LLC
1241 N SR 7 · ROYAL PALM BEACH · Palm Beach County · FL 33411
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler – Cooked rice 58F at 9:20 ( cooling overnight), cooked chicken 49F- cold holding, cooked beef 48-55F at 9:20 ( cooling overnight),, cooked goat 47-55F at 9:20 ( cooling overnight), cooked chicken 50-62F at 9:20 ( cooling overnight), brown stew chicken 60-67F at 9:20 ( cooling overnight),- food stored in large quantity, in metal pans and stacked on top of each other- at current rate of cooking food did not reach to 41F within 6 hours – see stop sale. **Repeat Violation** **Admin Complaint**
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee grabbed trash can than proceeded to prepare food without washing their hands- educated operator- employee washed their hands properly. **Corrective Action Taken** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler – Cooked rice 58F at 9:20 ( cooling overnight), cooked chicken 49F- cold holding, cooked beef 48-55F at 9:20 ( cooling overnight),, cooked goat 47-55F at 9:20 ( cooling overnight), cooked chicken 50-62F at 9:20 ( cooling overnight), brown stew chicken 60-67F at 9:20 ( cooling overnight),- food stored in large quantity, in metal pans and stacked on top of each other- at current rate of cooking food did not reach to 41F within 6 hours – see stop sale. **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At front counter handwashing sink with bucket inside- operator removed. **Corrected On-Site** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Yellow Chemical spray bottle not labeled – operator labeled . **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 4
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees purse stored over sauce cups- operator removed. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
08B-38-4Basic – Food stored on floor. Bucket of food stored on the floor. **Warning**
Inspector observations synchronized from DBPR on August 17, 2026 8:08 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.