HAVANA BAKERY & CAFE / EL SABOR DE MIS RAICES
5624 8 ST W, STE 101, 102, 103, 104, 105, 106 · LEHIGH ACRES · Lee County · FL 33971
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) after running three times. Operator discontinued use of machine and sent all dishware to Triple Sink (Chlorine 50ppm) already set up. **Corrective Action Taken** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Per operator written plan, times will be marked on chart for hot line foods held using time as a public health control – cooked pork, two containers cooked beef in back service kitchen, per operator held using time as a public health control for one hour previously. Operator updated time marking. **Corrected On-Site** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on piping bags in main pastry room. Also slicer in sandwich station across from back walk-in cooler. Operator began separating and discarding. **Corrective Action Taken** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled on cart in restaurant side hallway outside entrance to bakery. **Warning**
Basic 5
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer in sandwich station by bakery ice cream reach-in freezer. **Warning**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza paddle on top of dirty oven on main lunch service cook line. Knives in crack on main lunch service cook line. Operator removed all for proper storage. **Corrected On-Site** **Warning**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Missing date product was packaged for peanut bars on front counter. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on sandwich reach-in cooler by bakery prep area. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food and raw meats in central walk-in cooler, unwashed plantains and lettuce over ready-to-eat drinks and raw pork. **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 12:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.