CATCH & CUT
1309 EAST LAS OLAS BLVD · FORT LAUDERDALE · Broward County · FL 33301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Grouper served raw in ceviche dishes. **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Walk in freezer – raw calamari stored over cooked crabs. Operator stored all items properly. **Corrected On-Site** **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Grouper ceviche on dinner menu. Operator began updating menus during inspection. **Corrective Action Taken** **Warning**
01C-03-4Intermediate – Oyster tags not marked with last date served. 2 oyster tags not marked. Reviewed proper procedures with operator. **Repeat Violation** **Warning**
Basic 4
36-36-4Basic – Ceiling tile missing. Downstairs dish room. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Warning**
22-08-4Basic – Interior of downstairs cook line microwave has accumulation of black substance/grease/food debris. **Warning**
29-03-4Basic – Water draining onto floor surface. Under downstairs ice machine by cook line. **Warning**
Inspector observations synchronized from DBPR on August 16, 2026 7:36 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.