Inspection Report

Florida DBPR Inspection Report
Completed

HAMMOCK BAY GOLF & COUNTRY CLUB

1370 BORGHESE LN · NAPLES · Collier County · FL 34114

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Inspection Summary

Inspection dateOctober 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3620759
Visit number1
Inspection Visit ID10913056
DBPR license2102773

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. In the can rack, not segregated from undamaged cans there are 2 severely dented cans of fire roasted salsa.

Stop Sale
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler raw pork sausage is stored above cooked beef brisket. Operator moved items to proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance on the ice chute in the ice machine in the cafe and in the main kitchen.

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on the cook line.

Basic 1

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. In the can rack, not segregated from undamaged cans there are 2 severely dented cans of fire roasted salsa. See stop sale.

Stop Sale

Inspector observations synchronized from DBPR on August 19, 2026 7:37 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.