Inspection Report

Florida DBPR Inspection Report
Completed

BANGKOK RESTAURANT

4791 SWIFT RD · SARASOTA · Sarasota County · FL 342316433

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Inspection Summary

Inspection dateSeptember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3620822
Visit number1
Inspection Visit ID10913119
DBPR license6803660

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shell eggs ambient (49F – Cold Holding) in the top portion of the reach in cooler nearest the wall on the cook line. The operator stated the eggs had been held for approximately 2.5 hours. The operator placed ice on the shell eggs. **Corrective Action Taken**

Corrective Action Taken
#3High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the chlorine sanitizer solution exceeded over 200ppm. The operator diluted the solution to 100ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed an employee rinse a rice scoop in the handwashing sink in the kitchen.

#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed a spray bottle containing a blue chemical with no label on a cart near the sanitizer bucket. The operator properly labeled the spray bottle. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on the walk in freezer door handle. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 20, 2026 5:07 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.