YENS KITCHEN
7364 LAKE WORTH RD · LAKE WORTH · Palm Beach County · FL 33467
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched mouth with hand while drinking from straw and without washing hands employee began to handle plastic wrap to cover food products. Discussed with operator, employee washed hands. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee loaded dirty dishes into sink and without washing hands handled clean and sanitized dishes, discussed with operator employee washed hands. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) discussed with operator who corrected solution to Triple Sink (Quaternary 200ppm) **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. In kitchen bottle of windex stored on shelf with clean and sanitized dishes, discussed with operator who removed product. **Corrected On-Site**
Intermediate 5
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed with operator and emailed big 6 poster to operator email.
11-05-4Intermediate – Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. Reviewed employee reporting responsibilities with operator.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Reviewed with operator and emailed copy of clean up poster to operator.
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In kitchen next to flip top cooler Cooked rice noodle (77F – Cooling) at 2:50 since 12:30 to 78F at 3:20, discussed with operator who chose to time mark product and move to time is a public health control. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink next to three compartment sink, discussed with operator who provided paper towels. **Corrected On-Site**
Basic 7
35A-03-4Basic – Dead roaches on premises. In kitchen approximately 3 dead roaches on glue trap above three compartment sink, discussed with operator who removed trap. **Corrected On-Site**
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinking from cup with no lid in kitchen, discussed with operator who educated employee.
36-22-4Basic – Floor area(s) covered with standing water. In kitchen standing water on floor at dish washing station and food prep sink, discussed with operator to clean and sanitize areas.
08B-38-4Basic – Food stored on floor. In kitchen case of raw steak stored on floor under shelf, discussed with operator who removed product from floor. **Corrected On-Site** **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Under hand washing sink In kitchen in between flip top coolers wall in disrepair with ply wood and dry wall damage, discussed with operator to repair.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelved have rusted, discussed with operator to repair or replace.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. In kitchen leaking water pipe in between three compartment sink and handle washing sink, discussed with operator to repair. **Repeat Violation**
Inspector observations synchronized from DBPR on August 22, 2026 7:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.