TOASTED BAGEL MIDTOWN
178 NE 29 ST · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed a container with raw chicken stored above a container with cream cheese scallions at reach in cooler back kitchen. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes (44F – Cold Holding); smoked salmon (46F – Cold Holding), as per operator less than 4 hours stored inside reach in cooler. Employee put ice for rapid chill. **Corrective Action Taken** **Warning**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Chlorine 200+ppm); employee put more water. Recheck; Triple Sink (Chlorine 100ppm). **Corrected On-Site** **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards at prep area front counter soiled with black mold-like substance. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee discarded milk at hand sink front counter. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw smoked salmon offered in the menu not identified as a raw. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand sink front counter. Employee provided. **Corrected On-Site** **Repeat Violation** **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Stephania Romero hired more than 60 days. **Warning**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Front counter. **Warning**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed At women bathroom. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle stored inside sugar container back prep area. Employee removed. **Corrected On-Site** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents by bathrooms hallway,by prep area, ware washing area. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezers soiled by three compartment sink. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed bowls and lids used for caterings not inverted by storage rack. **Warning**
14-55-4Basic – Uncleanable knife block in use to store knives. Observed near three compartment sink. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 7:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.