BENIHANA
3602 SE OCEAN BLVD · STUART · Martin County · FL 34996
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At sushi bar cook line, cooked shrimp (74F-Hot Holding). Operator stated item held out of temperature approximately 2 hours. Advised operator to reheat product to 165F.
Basic 4
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. At dish area storage rack, bowls not properly air dried-Wet nesting.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. At lower level sushi bar, in use utensils stored in standing water 110F. Operator replaced water with hot water 135F+. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At dish area, shelves holding clean dishes soiled with dust.
Inspector observations synchronized from DBPR on August 18, 2026 7:46 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.