ON THE RUN VEGAN
12491 SW 130 ST UNIT F · MIAMI · Dade County · FL 33186
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at cook line stove container of sautéed onions (93F – Hot Holding). **Warning**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed blocked by lid. Operator removed. **Corrected On-Site** **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Observed no certified food available at time of inspection for owner Geysel Maradiaga, engaging in food preparation. **Warning**
Basic 4
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in container of flour. Operator removed. **Corrected On-Site** **Warning**
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed to go containers at prep table not inverted. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed for squeeze bottle of sauces at prep table. **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 12:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.