Inspection Report

Florida DBPR Inspection Report
Completed

LEGENDS TAVERN & GRILLE

10 SW 6TH STREET · POMPANO BEACH · Broward County · FL 33060

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Inspection Summary

Inspection dateJuly 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3621246
Visit number1
Inspection Visit ID10914246
DBPR license1624517

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, cooked chicken wings (52F – Cold Holding);, not prepared or portioned today. Operator stated item held approximately 1 hour. Advised operator of proper cold holding parameters. Operator placed ice onto item to quick chill. **Corrective Action Taken**

Corrective Action Taken
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line, cooked mushrooms (121F – Hot Holding); cooked chicken (120F – Hot Holding). Operator stated items held out of temperature approximately 2 hours. Advised operator to reheat items to 165F. Operator placed items on flat top to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At cook line, chicken salad (51F – Cooling)@2:55 since 12:45, 50F @3:33, at the current rate, product will not reach 41F within 4 hours. Operator placed ice onto item to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over cook line flip top cooler in disrepair.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. At cook line, in use knives stored in between equipment. Operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 5, 2026 11:13 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.