Inspection Report

Florida DBPR Inspection Report
Warning

RITZ CARLTON AMELIA ISLAND FIRST DROP

4750 AMELIA ISLAND PKWY · AMELIA ISLAND · Nassau County · FL 32034

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Inspection Summary

Inspection dateFebruary 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3621281
Visit number1
Inspection Visit ID10914281
DBPR license5501197

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In self service cooler with prepared food, cut melon (47F – Cold Holding); Cobb salad with cut tomatoes (45F – Cold Holding); smoked salmon (45F – Cold Holding). Employee stated all food was put in cooler at 7 am, temperature taken at 12 pm. Ambient Air of cooler at 40F.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In self service cooler with prepared food, cut melon (47F – Cold Holding); Cobb salad with cut tomatoes (45F – Cold Holding); smoked salmon (45F – Cold Holding). Employee stated all food was put in cooler at 7 am, temperature taken at 12 pm. Ambient Air of cooler at 40F. **Warning**

Warning

Intermediate 1

#8Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Self service cooler with prepared foods, ambient air thermometer reading 62F. Ambient air of cooler at 40F.

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On shelf under front counter, employee jacket stored on top of food products. Employee removed jacket and stored properly. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Behind counter, case of energy drinks and plastic water bottles on floor.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In glass door reach in cooler behind front counter, no ambient air thermometer. Chef has employee bring new thermometer from storage. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of cabinet where trash can is stored soiled. **Repeat Violation**

Repeat Violation
#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go coffee cups on well behind front counter not covered or inverted.

Inspector observations synchronized from DBPR on August 14, 2026 12:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.