Inspection Report

Florida DBPR Inspection Report
Completed

HYATT PLACE DAYTONA BEACH – OCEANFRONT

3161 S ATLANTIC AVE · DAYTONA BEACH SHORES · Volusia County · FL 32118

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Inspection Summary

Inspection dateSeptember 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3621594
Visit number1
Inspection Visit ID10914594
DBPR license7407196

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -mixed fruit containing cut honeydew 51F, yogurt 54F inside stand up cooler across from microwave on cook line beyond 4 hours. Unit does not appear to be holding adequate temperature for TCS food requiring 41F or below cold holding. See stop sale.

Stop Sale
#4High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -200ppm chlorine tested inside sanitizer bucket -manager replaced with quat ammonium 300ppm **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -thermometer on door to unit across from microwave.

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelving on cook lune across from microwave -top surface of small fryer on cook line **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 4:36 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.