Inspection Report

Florida DBPR Inspection Report
Warning

LEADERBOARD ARCADE, BAR, AND PIZZERIA

1760 WELLS ROAD · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateOctober 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3621779
Visit number1
Inspection Visit ID10914779
DBPR license2001410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw beef (46F – Cold Holding); wings (48F – Cold Holding); raw bacon (45F – Cold Holding)in far left drawer by pizza oven. Per employee, all products in same unit overnight. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed raw beef (46F – Cold Holding); wings (48F – Cold Holding); raw bacon (45F – Cold Holding)in far left drawer by pizza oven. Per employee, all products in same unit overnight. **Warning**

WarningStop Sale

Intermediate 1

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for the dishmachine.

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling vents in dishroom, kitchen and prep area are soiled. **Repeat Violation**

Repeat Violation
#2Basic21-17-4

Basic – Clean linens stored on floor. Clean wiping cloths stored on the floor in unused walk in freezer.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided DBPR Form HR 5030-105 and operator posted. **Corrected On-Site**

Corrected On-Site
#4Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored on top of washed green peppers in walk in cooler. Employee moved mushrooms to proper storage. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 8:16 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.