PHILLY STEAK AND WINGS
39859 US HWY 27 · DAVENPORT · Polk County · FL 33837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-11-5High Priority – Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Breading station containers
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed a container of raw fish stored over whole lemons In walk in cooler
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cook line soiled
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink by back door blocked by rack. Manager removed **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At front counter hand sink. Manager replaced. **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For tapioca boba pearls, cooked chicken wings and fries on cook line. Emailed paperwork to manager **Corrected On-Site**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Missing manager name, certification number and incorrect expiration dates of Safe Staff cards. Manager fixed **Corrected On-Site**
Basic 7
50-09-4Basic – Current Hotel and Restaurant license not displayed. Current copy posted expired 2-1-2025
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. On large make line in kitchen
36-73-4Basic – Floor soiled/has accumulation of debris. U deer cook line equipment
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emailed copy to manager
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fry container and breading station containers soiled with accumulated debris. Walk in cooler racks soiled with accumulated mold, like substance and food debris. Exterior of food storage containers soiled with accumulated debris.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Bakcksplash of cook line wall soiled with accumulated grease
Inspector observations synchronized from DBPR on August 22, 2026 7:48 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.