Inspection Report

Florida DBPR Inspection Report
Completed

TUTTO PIZZA BEER HOUSE

1763 SW 3 AVE · MIAMI · Dade County · FL 33129

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Inspection Summary

Inspection dateDecember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3621802
Visit number1
Inspection Visit ID10914802
DBPR license2332996

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed container of raw beef stored over onions and container of raw chicken stored over oranges in walk in cooler.

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed case of raw shell eggs stored over case of cheese in walk in cooler.

Intermediate 1

#7Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water valve at hand wash sink in hot station not working.

Basic 4

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee at pizza station engaged in food preparation with on hair restraint.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle in hot station. Employee removed tongs. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in walk in cooler soiled with dust debris.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers near 3 compartment sink.

Inspector observations synchronized from DBPR on August 17, 2026 7:51 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.