BAGEL BREAK DELI
2395 SE OCEAN BLVD · STUART · Martin County · FL 34996
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-28-5High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. At walk in cooler, Mac sauce dated 10/20. See stop sale.
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At cook line, Employee touched trash can then put on gloves and proceeded to prepare food without washing hands. Advised operator of proper hand washing. Operator washed hands, changed gloves. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. At walk in cooler, Mac sauce dated 10/20. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, portioned cups of macaroni salad (53F -Cold Holding); coleslaw (53F – Cold Holding) in overfilled pan, not prepared or portioned today. Operator stated items held in unit over 4 hours, operator discarded items. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sinks used for other purposes as evident by food-Potatoes inside sink.
Basic 5
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls stored on shelf not inverted.
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Clean storage bins stored on floor in dish area.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At front counter, employee personal belongings stored on counter with condiments for customers. Operator removed. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clean bowls improperly stored, wet nesting.
08B-38-4Basic – Food stored on floor. At kitchen, bins of bagels stored on floor. Operator moved bagels to shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 8:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.