Inspection Report

Florida DBPR Inspection Report
Completed

DUB N GRUB

18400 NW 2ND AVE SUITE 2 · MIAMI GARDENS · Dade County · FL 33169

Restaurant history →

Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3621974
Visit number1
Inspection Visit ID10914974
DBPR license2324443

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed items in the reach in cooler prepared 3 days ago as per operator, rice, jerk mushroom, pasta, quinoa and veggie beef.

#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed quinoa (113F – Hot Holding) stored on top of the stove, as per operator cooked less than 4 hours ago. Advised operator to reheat.

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets torn in the kitchen flip top reach in cooler.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in the front counter reach in cooler.

#4Basic29-08-4

Basic – Plumbing system in disrepair. Observed faucet leaking from the front counter handwashing sink.

Inspector observations synchronized from DBPR on August 21, 2026 8:09 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.