J LEMON PEPPER 6 INC
6651 SAN JUAN AVE · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed opened bag of raw fish stored over bags of ready to eat fries in standing reach in freezer on cook line. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored on top of ready to eat lettuce in reach in cooler near office. Person in charge rearranged food items to proper storage levels. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed tongs and towel stored in hand wash sink on cook line. Items were removed from sink. **Corrected On-Site** **Repeat Violation**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed conch salad being advertised as special on to-go window on exterior of building. Conch salad is served with raw conch and is not identified as having raw food items on advertisement. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink on cook line. Person in charge provided paper towels. **Corrected On-Site**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory for raw conch served in conch salad special. Inspector provided consumer advisory. **Corrective Action Taken** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed; multiple containers of cooked rice with no date marking when prepared stored in reach in cooler under flip top cooler. Multiple containers of conch salad prepared on site with no date marking when prepared stored in reach in cooler by to-go window. Person in charge stated all items were prepared day prior and are kept for more than 24 hours at a time.
Basic 3
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed closed employee beverage stored on main prep table on cook line. Person in charge removed beverage. **Corrected On-Site** **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed one employee with no hair restraint engaging in food preparation on cook line.
33-16-4Basic – Open dumpster lid. Observed opened dumpster lid on dumpster at rear of establishment parking lot.
Inspector observations synchronized from DBPR on September 3, 2026 11:53 AM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.