POBLANOS MEXICAN RESTAURANT
4747 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken on top pull out drawer of grill and raw beef on bottom drawer with no separation in between.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink net to Glassdoor cooler in kitchen has food debris in it.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Samuel expired 2023.
Basic 11
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl used to scoop rice in reach-in cooler diagonal from triple sink.
24-26-4Basic – Clean equipment/utensils not stored at least 6 inches above the floor. Red cutting board in storage room on floor next to mop sink.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee handling food on cookline has no hair restraint.
14-11-5Basic – Equipment in poor repair. Gaskets of Glassdoor cooler in kitchen.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Along sides and bottom of exit door in storage room.
08B-38-4Basic – Food stored on floor. Bag of onions and oil on floor in storage room.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Pair of tongs on oven door handle. Operator removed. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in Glassdoor cooler in kitchen.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach-in cooler in storage room.
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Clean silverware by triple sink shelves. Operator flipped. **Corrected On-Site**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink in kitchen drains slowly.
Inspector observations synchronized from DBPR on August 22, 2026 7:49 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.