MAKI HIBACHI
106 E COLONIAL DRIVE · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on lid covering sushi rice recently made in back kitchen. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fried crab 60F cold holding, tofu 53F cold holding in prep cooler less than 4hrs operator per operator advised to move to bottom cooler for temp recovery **Corrective Action Taken**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand sink at sushi prep had sani bucket inside. Operator immediately removed **Corrected On-Site**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container used to scoop rice. Operator immediately replaced with scoop with handle **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Jacket, purse, book on cases of beer. Operator immediately removed **Corrected On-Site**
14-38-4Basic – Food storage container/container lid cracked or broken. Cracked lid on liquid egg container used for pouring. Operator immediately reolaced with spoon **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Containers of flour and panko. Operator immediately removed **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In womens
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under Flat top grill -Top of dishwasher
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. In prep cooler over food to be prepped for customer use. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 19, 2026 7:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.