SALT BAR AND TABLE
2519 GULF DR · BRADENTON BEACH · Manatee County · FL 34217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in 2 door reach-in glass cooler fish 48F, oysters 54F, beef 50F, shrimp 48F, tuna 54F. Operator stated item had been in cooler approximately 2 days. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in 2 door reach-in glass cooler fish 48F, oysters 54F, beef 50F, shrimp 48F, tuna 54F. Operator stated item had been in cooler approximately 2 days. Operator voluntarily discarded products. **Corrective Action Taken** **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink in bar area with a strainer in it and being used for a dump sink. Operator removed strainer. **Corrected On-Site** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed establishment without a quaternary test kit for sanitizer buckets. **Warning**
Basic 8
16-03-4Basic – Accumulation of debris inside warewashing machine. Observed interior of dish machine soiled with grease and food debris. **Repeat Violation** **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior of dish machine soiled with grease and food particles. **Repeat Violation** **Warning**
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine. Observed lime scale in dish machine. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach under hand wash sink between ice machine and exit door. Operator removed roach and cleaned area. **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees bottled water on cutting board on cook line. Employee removed water. **Corrected On-Site** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs on oven doo handle on cook line. Employee removed tongs. **Corrected On-Site** **Repeat Violation** **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed hand of scoop in bread crumbs in back storage area touching product. Operator moved handle above product. **Corrected On-Site** **Repeat Violation** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen container of sauce being thawed in standing water. Educated operator on proper thawing. Operator turned on water. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 7:40 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.