Inspection Report

Florida DBPR Inspection Report
Completed

BIG BING

11490 SW VILLAGE PKWY · PORT ST LUCIE · St. Lucie County · FL 34987

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Inspection Summary

Inspection dateJuly 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3622640
Visit number1
Inspection Visit ID10915640
DBPR license6605234

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut lettuce 47F Cold holding, pork pot stickers 46F cold holding in clear door cooler. Employees moved to freezer to rapid chill. Grill cooler – in cooler all less than 4 hours raw salmon 47F cold holding, raw chicken 47F cold holding, raw shrimp 47F cold holding, raw beef 46F cold holding. Items moved to freezer. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. S.T 6/25.

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 2 cell phones on prep table. Employees removed. **Corrected On-Site**

Corrected On-Site
#2Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.

#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Under 3 compartment sink. Large container is catching water.

Inspector observations synchronized from DBPR on September 7, 2026 1:05 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.