COOPER'S HAWK WINERY & RESTAURANT
8005 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pesto had a 4 day mark on it, instead of 4 hour time mark **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled on back prep area **Corrected On-Site** **Repeat Violation**
Basic 10
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Coffee filters on expo line not protected **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on top shelf of cooks line **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee slicing lemons on expo line
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. In dish machine area **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Behind pasta cooker on cooks line
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in 98F on cooks line, operator discarded **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. 2 ovens in back prep area
38-01-4Basic – Light shield damaged/in disrepair. In dry storage area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior trash cans in dish area soiled Nozzles on dish machine soiled
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. In back prep area
Inspector observations synchronized from DBPR on August 19, 2026 8:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.