Inspection Report

Florida DBPR Inspection Report
Completed

MR EMPANADA

7541 W. HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3622737
Visit number1
Inspection Visit ID10915737
DBPR license3916072

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Licensed expired on 2/1/2026.

Intermediate 6

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on front line soiled.

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink at front counter blocked by metal basket with small styrofoam cups and lids.

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Back kitchen handwash sink used for storing 2 metal pipes and a toothbrush.

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located at front counter.

#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Located at front counter.

#12Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired for Yolanda on 10/4/2025.

Basic 5

#1Basic22-20-5

Basic – Accumulation of black and pink mold-like substance in the interior of the ice machine.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Located on front line reach in cooler. **Repeat Violation**

Repeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 personal beverage container stored on top of kitchen prep table next to microwave. Manager relocated container to an approved location at time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. 3 cases of bottled sodas stored on floor in dry storage area.

#5Basic08B-12-5

Basic – Stored food not covered. Portioned cups of French fries not covered inside walk in cooler.

Inspector observations synchronized from DBPR on August 14, 2026 12:22 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 32 · Bathrooms
4 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.