Inspection Report

Florida DBPR Inspection Report
Warning

LOS TAQUITOS MEXICAN FOOD INC #1

4215 PALM BEACH BLVD · FORT MYERS · Lee County · FL 33905

Restaurant history →

Inspection Summary

Inspection dateSeptember 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1322892
Visit number1
Inspection Visit ID10915998
DBPR license4651695

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler; raw steak stored over cilantro. Operator moved raw steak to bottom shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler; cheese (64F – Cold Holding); raw cut beef (67F – Cold Holding); raw chicken (65F – Cold Holding). Per operator all items stored in reach-in cooler for one hour and reach-in cooler door left open. Operator secured reach-in cooler door. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Operator provided soap. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris throughout the kitchen.

#2Basic08B-38-4

Basic – Food stored on floor. Raw beef container stored on floor. Operator removed container to reach-in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 20, 2026 4:54 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.