CREATIVE TASTES CATERING
12229 SW 131 AVE #B2 · MIAMI · Dade County · FL 33186-6401
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed chickpeas and sauerkraut dented cans on rack by cook line, operator discarded during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked lasagna (45F – Cold Holding) in reach in cooler , as per operator less than 1 hour. Also observed chicken broth sauce (63F – Cold Holding) on preparation table at cook line, as per operator less than 30 minutes, operator moved sauce to reach in cooler. **Corrective Action Taken**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed next to dishwasher machine, operator restocked during inspection date. **Corrected On-Site**
Basic 7
16-07-4Basic – Accumulation of debris in three-compartment sink. Observed on 3 compartment sink by cook line.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed on rice container at kitchen area, operator removed during inspection. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulated on ceiling vents throughout kitchen.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed on green cutting board.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal cup on preparation table across cook line, operator removed during inspection. Also observed personal phone on preparation table by reach in coolers area. Employee removed during inspection. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed at cook line under tables.
08B-12-5Basic – Stored food not covered. Observed rice container not covered on rack next to three compartment sink, operator covered during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 7:28 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.