Inspection Report

Florida DBPR Inspection Report
Completed

FUSION BOWL CAPHE, LLC

504 E KENNEDY BLVD · TAMPA · Hillsborough County · FL 33602

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Inspection Summary

Inspection dateSeptember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3622786
Visit number1
Inspection Visit ID10916529
DBPR license3900108

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-20-4

High Priority – Employee washed hands with no soap. Employee washed hands in 3 compartment sink water only discussion with operator

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready to eat food management removed to proper storage reach in cooler by ice Machine raw shrimp over vegetables in drawer **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in three compartment sink

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Sink up front food catcher inside sink.

Basic 4

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw tuna bottom shelf of reach in cooler. Employee cut the packaging

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phones on prep table cooks line owner removed **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Buckets of broth on floor on cooks line manager removed

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. At 72F front counter management removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:49 AM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.