Inspection Report

Florida DBPR Inspection Report
Enforcement

JIMMY JOHNS

11290 LEGACY AVE, K110 · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateJuly 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3622849
Visit number1
Inspection Visit ID10916592
DBPR license6021224

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed numerous employees touching dirty surfaces like garbage; phones , screen and returning to work with food without washing hands Manager educated ; Employees washed hands **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. roast beef (43-44F – Cold Holding); sliced cheese (43-45F – Cold Holding)in cooler by phones ; food not prepared or portioned today; food stored in very shallow pans ; cooler left open in between orders ; food out of temperature for approximately 30 minutes; advised operator to use deep pans and close cooler in between tickets **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. shredded chicken (64-65F – Cooling)at 12:39 to 64 F at 12:48 since 12:00;inside bread cooler; at this rate food will not reach 41 F or below within 4 hours; moved to walk-in cooler; **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food- pasta salads and potatoes salads in small self service cooler at front counter ; foods moved to walk-in cooler

Inspector observations synchronized from DBPR on September 8, 2026 12:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.