DAVID'S CATFISH HOUSE
5129 DOGWOOD DR · MILTON · Santa Rosa County · FL 32570
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Upon inspection, observed sliced green tomatoes 44f stored in reach-in cooler for more than 4 hours per employee. Employee discarded tomatoes during inspection. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed coleslaw 45f (less than 4 hours per employee), cut green tomatoes 44f (over 4hours per employee), raw chicken 46f (less than 4 hours per employee), stuffed crab shells 44f (less than 4 hours per employee). Employee added ice to lower bin of coleslaw for cooling. Employee also moved all items that were held at greater than 41f for less than 4 hours to colder holding unit during inspection. **Corrective Action Taken** **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, no proof of employee training at establishment. **Warning**
Basic 1
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Upon inspection, observed case of unwashed tomatoes stored above pre-made salads in walk-in cooler.
Inspector observations synchronized from DBPR on August 17, 2026 8:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.