TED'S MONTANA GRILL
8635 BLANDING BLVD STE. 104 · JACKSONVILLE · Duval County · FL 32244
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line, whipped cream (52F – Cold Holding); house made tartar sauce (51F – Cold Holding). Whipped cream in ice bath container towards end of cook line. Manager stated it was put out around 1 hour prior and moved whipped cream into bar reach in cooler to bring down temperature. Tartar sauce in reach in cooler on cook line right under heat lamp with lids to reach in cooler removed for service. Product was pulled from walk-in cooler about 1 hour prior. Manager put lids back on top of reach in cooler to bring temperature down. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At server line, nozzles of tea urns have brown build up.
Basic 7
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On cook line, employee cell phone on top of single service paper used to line customer food baskets. Manager removed cell phone. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of top oven in prep area has food debris at bottom. **Repeat Violation**
33-11-4Basic – Missing drain plug at dumpster. At shared dumpster out back of establishment, dumpster missing drain plug.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cook line has build up of grease. Also, on soda machine at server line, around soda nozzles soiled. **Repeat Violation**
33-16-4Basic – Open dumpster lid. At shared dumpster out back of establishment, right lid open. Manager shut lid. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. On cook line, reach in cooler with breaded onion rings and raw fish has standing water at bottom of cooler.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At server line, Sanitizer Bucket (Quaternary 0ppm). Manager remade sanitizer bucket and rechecked at 200ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.