Inspection Report

Florida DBPR Inspection Report
Completed

GARIBALDI BAKERY AND RESTAURANT

11510 E TAMIAMI TRAIL · NAPLES · Collier County · FL 34113

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Inspection Summary

Inspection dateSeptember 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3623446
Visit number1
Inspection Visit ID10917189
DBPR license2102697

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the glass door cooler cooked pork skins are stored under raw beef. Operator moved items to proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. An employee washed their hands in a prep sink. Educated employee on proper hand washing procedures. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. There is a step ladder blocking the hand washing sink on the cook line. Operator moved the step ladder. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. The door gaskets on the single and double door make table coolers are damaged.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 103F standing water on the flat top grill. Operator increased the temperature under the container of utensils, water temperature 137F.**Corrected On-Site** **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:34 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.