SAIGON NOODLE AND BISTRO
710 S GOLDENROD RD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. O ppm **Warning**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. In containers of basil
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Server area; half n half (64F – Cold Holding)per operator 2 hours. Put in freezer to rapid chill
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board server stations and maketables Ice chute to beverage machine **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Dirty dishes in sink Operator removed
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Nothing that was prepared onsite, portioned, then freezer not date marked when pulled from the freezer to thaw **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nothing is date marked **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. On dining room table Operator labeled **Corrected On-Site** **Repeat Violation**
Basic 16
16-03-4Basic – Accumulation of debris inside warewashing machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Server area
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Gap around screen door **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Under kitchen equipment Operator mopped up **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Walk in cooler **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen and by walk in cooler **Repeat Violation**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave server stations Vents
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. By mop sink **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside microwave Beverage station Handwash sink kitchen Vents in hood Outside all cooking equipment Gaskets throughout **Repeat Violation**
22-16-4Basic – Reach-in cooler and freezer interior/shelves have accumulation of soil residues. Throughout
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bottom of make tables **Repeat Violation**
08B-12-5Basic – Stored food not covered. Pan of cooked pork in walk in cooler Several pans of cut vegetables in walk in cooler **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout **Repeat Violation**
Inspector observations synchronized from DBPR on August 19, 2026 7:57 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.