LINE CARIBBBEAN RESTAURANT
214 SE 2 ST · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-07-4High Priority – Food with mold-like growth. ..heavy mold build up inside container with food (marinated dressing for meat) at dry storage and tomato paste at reach in cooler . See stop sale. **Warning**
35A-02-7High Priority – Live, small flying insects found…. 4 live flying insects flying in the garbage can in kitchen, 2 live flying insects flying in kitchen. 3 flying insects flying around utensils in storage area in kitchen by the exit door. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found…. Approximately 100 rodent droppings on floor , underneath reach in freezer , shelving in dry food storage area in kitchen. Approximately 60 rodent droppings on kitchen floor underneath reach in freezer , reach in cooler ,3 compartment sink and cooking equipment in kitchen. 9 rodent droppings on flour container lid . 4 rodent droppings on rice container lid . 2 droppings on food container lid at dry storage area in kitchen . Approximately 15 droppings on cleaned container in kitchen. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Food with mold-like growth. ..heavy mold build in marinated container at dry storage and tomato pest at reach in cooler . **Warning**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing…stored utensils in handwashing sink at front line . **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths…,Quaternary Ammonium **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink…both sink . **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 6
36-73-4Basic – Floor soiled/has accumulation of debris…through out kitchen. **Warning**
36-24-5Basic – Hole in or other damage to wall in kitchen behind cooking equipment . **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust…heavy soiled build up in handwashing sink at kitchen. **Warning**
36-64-5Basic – Objectionable odors in kitchen of the establishment. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present….torn screen, broken door . Door left opened . **Warning**
29-08-4Basic – Plumbing system in disrepair…broken handwashing at kitchen. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:28 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.