WAFFLE HOUSE #2150
8514 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-57-6High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dishmachine only testing at 145F during inspection. Person in charge states booster was off. Turned on booster and retested at 160F by end of inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw sausage stored over chuck eye roll steaks that are fully cooked per packaging in protein stand up cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Waffle batter made with cream, sitting at room temperature at 44-45F. Recommend holding on time. Person in charge moved to reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of training from any employees due to binder not on site per person in charge. **Warning**
Basic 5
33-29-4Basic – Grease receptacle lid open, broken, or missing. Observed grease receptacle lid open during inspection. Grease and debris buildup on grates.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in freezer to the right of the door.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood with grease buildup. Cabinet under left side soda dispenser with debris buildup.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed multiple clean dishware items with old labels.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed liquid in the bottom of the double door reach in cooler in back kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on August 22, 2026 8:04 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.