STIRLING TROPICAL WINE
461 MAIN ST · DUNEDIN · Pinellas County · FL 34698
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cheddar cheese 4oz, chicken 2oz, 4oz Goat cheese, 6 oz Gorgonzola, mozzarella 4oz, itallian cheese blend 4oz. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. The following foods were held over night, no prior temperature monitoring documented. 48F Cheddar cheese 4oz, 50F chickem 2oz, 4oz 48 Goat cheese, 6 oz 47F Gorgonzola, 48F mozzarella 4oz, 50F itallian cheese blend 4oz. **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board in kitchen. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink in kitchen blocked by cutting board. Operator moved cutting board. **Corrected On-Site** **Warning**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting board in kitchen. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee in kitchen not wearing hair restraint. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of ovens soiled with debris. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 11:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.