BROTHER'S TAQUIZAS LLC
1600 N DIXIE HWY · WEST PALM BEACH · Palm Beach County · FL 33407
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee went from taking customers order with pen/paper then put on gloves and began preparing food for customers without washing hands. Operator discussed with employee who then washed hands and changed gloves. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler; raw beef (48F – Cold Holding); raw chicken (49F – Cold Holding). Operator stated not prepared or portioned today, held in cooler 2 hours, moved to be immediately cooked to beef 155F/chicken 165F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. At pans on flat top; cooked chicken (116F – Reheating); cooked pork (120F – Reheating). Operator stated items reheating for 2 hours, did not reach 165F within 2 hours, moved to hotter surface to be reheated to 165F. **Corrective Action Taken**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At reach in cooler; cut lettuce (62F – Ambient Cooling 2:45/62F 3:15). Operator stated lettuce cut 2 hours prior, at this rate will not reach 41F within 4 hours, moved to reach in freezer to facilitate faster cooling. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 3, 2026 12:10 PM.
Violation category totals
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.