Inspection Report

Florida DBPR Inspection Report
Warning

DONUTS AND REAL ESPRESSO

899 E SEMORAN BLVD · APOPKA · Orange County · FL 32703

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Inspection Summary

Inspection dateNovember 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1323176
Visit number1
Inspection Visit ID10918192
DBPR license5854673

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-48-5

High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Laundry and household labeled bleach **Warning**

Warning
#4High Priority41-27-4

High Priority – Spray sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm cl. Operator diluted. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 44F, oat milk 52F, unit turned on and stocked and the same time per operator, approximately 1 hour. **Warning**

Warning

Intermediate 1

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee who helps out periodically, no proof of food handler training **Warning**

Warning

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Under shelving **Warning**

Warning
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 18, 2026 8:04 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.