Inspection Report

Florida DBPR Inspection Report
Enforcement

KONA KAI FUSION

4305 N PINE ISLAND ROAD · SUNRISE · Broward County · FL 33351

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Inspection Summary

Inspection dateOctober 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3624341
Visit number1
Inspection Visit ID10918840
DBPR license1624214

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-20-4

High Priority – Employee washed hands with no soap. Observed employee put away dirty dishes and use hand wash sink by the triple sink, with no soap.

#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw fish over unwashed plantains in two door reach in cooler. Operator removed **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 2 door reach in cooler; sliced tomatoes (45F – Cold Holding) and Kitchen flip top(left); cooked chicken (44F – Cold Holding). As per operator foods in unit not portioned or prepared today, in unit less than 3hrs. Operator moved foods to reach in cooler for quick chill.

Basic 2

#1Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Mop behind bar not stored to dry

#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed used rags placed on top of flip tops and cutting boards, not being stored in sanitizer bucket

Inspector observations synchronized from DBPR on August 19, 2026 7:57 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.