Inspection Report

Florida DBPR Inspection Report
Warning

TIJUANA FLATS BURRITO CO

11007 CAUSEWAY BLVD · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateSeptember 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3624560
Visit number1
Inspection Visit ID10919059
DBPR license3915803

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold Holding ; raw beef (49F); cooked peppers and onions (49F); cooked peppers and onions (50F); yellow American cheese (50F); sour cream (51F) Temps checked at 2:10pm. Operator stated a truck delivery had the walk in cooler door open for approximately 30 minutes shortly before start of the inspection. **Warning**

Warning

Intermediate 3

#7Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**

Warning
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at hand sink near ice machine. Operator replaced soap **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with pink liquid with no label observed on shelf by back door. **Warning**

Warning

Basic 5

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on prep table by ice machine. Observed on wire shelf over ready to eat foods. Operator removed drinks. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. **Warning**

Warning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee using immersion blender with no hair restraint, **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic containers on clean dish shelf. **Warning**

Warning
#5Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on ice machine. Torn gaskets on flip top cooler doors at cookline. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 21, 2026 8:17 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.